Open access · Peer reviewed · No APCs
Table of contents
Volume 9, Issue 2
Free Radicals and Antioxidants · 6 records
Review Article
Lifestyle Impact on Cognitive Decline and Neurodegeneration Overview
Alexander Victor Anand David, Subramani Parasuraman
Vol. 9 · Issue 2 · pp. 52–57
https://doi.org/10.5530/fra.2019.2.10Original Article
Phytochemical Profile and Comparative Anti-radical Scavenging Activities of n-Hexane Extracts of Indigenous Zingiber officinale and Curcuma longa
Chibuzo Carole Nweze, Emeka John Dingwoke, Fatima Amin Adamude, Nwobodo Ndubuisi Nwobodo
Vol. 9 · Issue 2 · pp. 58–65
https://doi.org/10.5530/fra.2019.2.11Original Article
Antioxidant, Anti-inflammatory, Antiproliferative and Antimicrobial Activities of Combretum glutinosum and Gardenia aqualla Extracts in vitro
Bawa Yusuf Muhammad, Nadia Zaky Shaban, Fatima Hassan Elrashidy, Doaa Ahmed Ghareeb
Vol. 9 · Issue 2 · pp. 66–72
https://doi.org/10.5530/fra.2019.2.12Original Article
Study of Relative Antioxidant Potential of Induced Variants of Catharanthus roseus (L.) G. Don in Salt Stress Condition for the Effective Selection of Salt Tolerant Variant
Ashutosh Kumar Verma
Vol. 9 · Issue 2 · pp. 73–77
https://doi.org/10.5530/fra.2019.2.13Original Article
Do Creatinine Blood Levels Act upon Fatty Acid Metabolites in Human Red Blood Cell Membranes?
Gallo Giuseppe, Martino Guglielmo
Vol. 9 · Issue 2 · pp. 78–82
https://doi.org/10.5530/fra.2019.2.14Original Article
Gallic Acid Radical Generation in Aromatic Plants: A Combined EPR and UV-Vis Spectroscopic Approach
Evangelos Giannakopoulos, Georgios Salachas, Angelos Papasavvas, Dimitra Hela
Vol. 9 · Issue 2 · pp. 83–87
https://doi.org/10.5530/fra.2019.2.15