Review ArticlePharmacognosy ResearchVol. 13 | Issue 3 | 2021 | pp. 104–112Open access
A Review of the Pharmacological and Nutraceutical Properties of Cynodon dactylon
- 1,
- 2*,
- 3,
- 4
- 1 Department of Food Technology and Nutrition, Lovely Professional University, Phagwara, Jalandhar, Punjab, INDIA.
- 2 Department of Food Technology and Nutrition, Lovely Professional University, Phagwara, Jalandhar, Punjab, INDIA.
- 3 BET Bioscience Extraction Technologies Inc., Abbotsford, B.C., CANADA.
- 4 Department of Public Health Research, Global Institute of Public Health, Thiruvananthapuram, Kerala, INDIA.
Published in Pharmacognosy Research
Correspondence: Sonia Morya
Department of Food Technology and Nutrition, Lovely Professional University, Phagwara, Jalandhar, Punjab, INDIA.
Email: sonia.morya8911@gmail.com
Copyright: © 2021 Manuscript Technomedia. This is an open access article.
- Published:
- Jun 1, 2021
- Received:
- Jan 15, 2021
- Accepted:
- May 1, 2021
- DOI:
- 10.5530/pres.13.3.1
How to cite
Das, S., Morya, S., Neumann, A., & Chattu, V. K. (2021). A Review of the Pharmacological and Nutraceutical Properties of Cynodon dactylon. Pharmacognosy Research, 13(3), 104–112. https://doi.org/10.5530/pres.13.3.1
Abstract
Background: Cynodon dactylon is the scientific name of the common perennial grass whose lustre of green pasture covers the land. In layman’s language, it is seen as a surface pasture in a sports field, garden lawns or terrace gardens, or as an unwanted weed in gardens. Many are unaware of its phytoconstituents, pharmacological and nutraceutical properties which progressively make science to aim for C. dactylon’s enormous nutraceutical potential in curing problems like ulcers, diabetes, arrhythmia, diarrhoea, inflammation, edema and etc. Objectives: To discuss the constituents of phytochemicals and nutraceutical properties of C. dactylon with its curative investigation for various common ailments. Materials and Methods: Different kinds of extracts i.e. aqueous extract, ethanolic extract, alcoholic extract, hydro-alcoholic extracts etc. of C. dactylon were taken into account to study their curing potential against ailments organically. Results: Having its origin from east of Africa, it contains large amounts of biologically active compounds or phytochemical compounds, which has attracted many researchers to study its curative nutraceutical properties. Experiments conducted on animals have resulted in the effect of C. dactylon is, in the field of whether treating ailments or healing up excision or incision wounds, reducing ulcers, or improving the functioning of the muscular system and the circulatory system of the body. Conclusion: Biologically active phytocontituents in C. dactylon effective against the bodily ailments and are of high importance once the products are made easily available.
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Article metadata
| Title | A Review of the Pharmacological and Nutraceutical Properties of Cynodon dactylon |
|---|---|
| Authors | Shweta Das; Sonia Morya; Arno Neumann; Vijay Kumar Chattu |
| Affiliations | Department of Food Technology and Nutrition, Lovely Professional University, Phagwara, Jalandhar, Punjab, INDIA.; Department of Food Technology and Nutrition, Lovely Professional University, Phagwara, Jalandhar, Punjab, INDIA.; BET Bioscience Extraction Technologies Inc., Abbotsford, B.C., CANADA.; Department of Public Health Research, Global Institute of Public Health, Thiruvananthapuram, Kerala, INDIA. |
| Corresponding author | sonia.morya8911@gmail.com |
| Journal | Pharmacognosy Research |
| Volume / Issue | Vol. 13, Issue 3 (2021) |
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