Original ArticlePharmacognosy MagazineVol. 14 | Issue 56 | 2018 | pp. 451–454Open access
Isolation and Characterization of Flavonoid C‑glycosides from Prosopis glandulosa Torr. Leaves
- 1,
- 1,
- 1,
- 1,
- 1,
- 2*
- 1 Phytochemistry Department, The Himalaya Drug Company, India.
- 2 R&D Center, The Himalaya Drug Company, Bengaluru, Karnataka, India.
Published in Pharmacognosy Magazine
Correspondence: U. V. Babu
R&D Center, The Himalaya Drug Company, Bengaluru, Karnataka, India.
Email: dr.babu@himalayawellness.com
Copyright: © 2018 Manuscript Technomedia. This is an open access article.
- Published:
- Aug 14, 2018
- Received:
- Oct 29, 2017
- DOI:
- 10.4103/pm.pm_505_17
How to cite
Patel, N. K., Kumar, L. M. S., Gajera, J., Jadhav, A. N., Muguli, G., & Babu, U. V. (2018). Isolation and Characterization of Flavonoid C‑glycosides from Prosopis glandulosa Torr. Leaves. Pharmacognosy Magazine, 14(56), 451–454. https://doi.org/10.4103/pm.pm_505_17
Abstract
Background: Prosopis glandulosa Torr. (Fabaceae) is native to Africa, America, and Asia. In India, it is abundantly found in southern parts. The plant is reported to contain polyphenols, flavonoids, mesquitol‑catechin dimers, indolizidine alkaloids, and triterpenes, imparting antitumor, antimicrobial, anti‑infective, and anti‑parasitic activities. Aim: The present study deals with the isolation and characterization of flavonoid C‑glycosides from P. glandulosa Torr. leaves. Materials and Methods: P. glandulosa leaves were subjected to hot aqueous extraction at 90°C–100°C to yield crude aqueous extract (PGA). PGA was fractionated and then subjected to chromatography over Diaion® HP‑20 column and semi‑preparative high‑performance liquid chromatography to provide flavonoid C‑glycosides. Results: We have identified and characterized vicenin‑2/isomer and schaftoside (s) from P. glandulosa leaves through liquid chromatography‑electron spray ionization‑mass spectrometry/ mass spectrometry (LC‑MS/MS) and nuclear magnetic resonance. LC‑MS/MS chromatogram displayed peaks at retention time of 9.69 and 10.37 with m/z 594 and major fragments at m/z 473 [M‑H‑120]− (loss of glucose unit) for “vicenin‑2/isomer.” Interestingly, five major peaks were observed with retention times of 10.75, 11.17, 11.92 (major), 12.92, and 13.32 corresponding to the same mass of m/z 564 with major fragments at m/z 473 [M‑H‑90]− (loss of arabinose unit) and 443 [M‑H‑120]− (loss of glucosyl unit), together termed as “schaftosides.” Conclusion: To the best of our knowledge, this is the first report on flavonoid C‑glycosides (vicenin‑2/isomer and Schaftosides) from P. glandulosa leaves which may act as chemomarker(s) for the standardization and quality control of this plant.
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Article metadata
| Title | Isolation and Characterization of Flavonoid C‑glycosides from Prosopis glandulosa Torr. Leaves |
|---|---|
| Authors | Neeraj Kumar Patel; L. M. Sharath Kumar; Jignesh Gajera; Atul N. Jadhav; Ganesh Muguli; U. V. Babu |
| Affiliations | Phytochemistry Department, The Himalaya Drug Company, India.; R&D Center, The Himalaya Drug Company, Bengaluru, Karnataka, India. |
| Corresponding author | dr.babu@himalayawellness.com |
| Journal | Pharmacognosy Magazine |
| Volume / Issue | Vol. 14, Issue 56 (2018) |
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