Original ArticlePharmacognosy MagazineVol. 15 | Issue 62s | 2019 | pp. S111–S117Open access
Bioavailable Curcumin Alleviates Lipopolysaccharide‑Induced Neuroinflammation and Improves Cognition in Experimental Animals
- 1,
- 1,
- 2,
- 2,
- 2,
- 1*
- 1 Department of Pharmacology, School of Pharmacy, Mahatma Gandhi University, Kottayam, India.
- 2 R and D Centre, Akay Flavours and Aromatics Pvt. Ltd., Ernakulam, Kerala, India.
Published in Pharmacognosy Magazine
Correspondence: Sibi Ittiyavirah
Department of Pharmacology, School of Pharmacy, Mahatma Gandhi University, Kottayam, India.
Email: sibitho@gmail.com
Copyright: © 2019 Manuscript Technomedia. This is an open access article.
- Published:
- Apr 26, 2019
- Received:
- Jun 14, 2018
- DOI:
- 10.4103/pm.pm_307_18
How to cite
Sunny, A., Ramalingam, K., Das, S. S., Maliakel, B., Krishnakumar, I. M., & Ittiyavirah, S. (2019). Bioavailable Curcumin Alleviates Lipopolysaccharide‑Induced Neuroinflammation and Improves Cognition in Experimental Animals. Pharmacognosy Magazine, 15(62s), S111–S117. https://doi.org/10.4103/pm.pm_307_18
Abstract
Objective: In the present contribution, we hypothesized that the formulations of curcumin capable of delivering curcuminoids in the brain would provide enhanced cognitive effects. In this regard, we investigated the relative efficacy of unformulated curcumin (UC) in comparison with “curcumin‑galactomannan complex (CGM), an enhanced bioavailable formulation of curcumin that has been reported to possess improved blood‑brain‑barrier permeability and tissue distribution (Trademarked as ”CurQfen®”). Materials and Methods: Lipopolysaccharide (LPS)‑induced neuro‑inflammatory animal model was employed for the study. Wistar rats of 180–200 g body weight (aged 3–4 weeks) were grouped as Group I: Vehicle control, Group II: LPS treated (250 μg/kg b.wt.), Group III: CGM (200 mg/kg b.wt.) + LPS (i.p.250 μg/kg b.wt.), and Group IV: UC (200 mg/kg b.wt.) + LPS (i.p.250 μg/kg b.wt.) and treated for 28 days. Results: Behavioral studies (elevated plus maze, radial arm maze, and Y‑maze), neurotransmitter levels, and histopathology revealed a statistically significant (P ≤ 0.001) cognitive improvement and reduced inflammation among CGM treated rats as compared to UC treated groups. Conclusion: CGM possesses significant enhanced cognitive effects than UC (IEAC No: DPS/12/2015).
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Subject
Article metadata
| Title | Bioavailable Curcumin Alleviates Lipopolysaccharide‑Induced Neuroinflammation and Improves Cognition in Experimental Animals |
|---|---|
| Authors | Anu Sunny; Kannan Ramalingam; S. Syam Das; Balu Maliakel; I. M. Krishnakumar; Sibi Ittiyavirah |
| Affiliations | Department of Pharmacology, School of Pharmacy, Mahatma Gandhi University, Kottayam, India.; R and D Centre, Akay Flavours and Aromatics Pvt. Ltd., Ernakulam, Kerala, India. |
| Corresponding author | sibitho@gmail.com |
| Journal | Pharmacognosy Magazine |
| Volume / Issue | Vol. 15, Issue 62s (2019) |
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